Tuna Twist Noodles

This is a great meal to prepare in a hurry.Packed with flavour , it's a stir-fry with a MAHI twist!use beansprouts instead of those heavy carb noodles to get all the crunch , taste you need while tacking those hunger pains!

Pre Time And Cook time

Prep Time: 5min
Cook time: 3min

ingredients:

1 (6 ounce) can tuna (Can be omitted for vegan diets)

1 (15 ounce) can sweet peas

1 (4 ounce) can mushrooms (optional)

1 (10 ounce) can cream of mushroom soup

1 (16 ounce) bag pasta, of your choice

Method:

1. Heat water to it's boiling point.

2. Once boiling, place pasta or noodle in water and boil for 6 minutes.

3. Strain noodles and place back in original pot.

4. Place all canned ingredients into your noodles making sure to drain the liquids from the peas, mushrooms and tuna and stir.

5. Then, enjoy!

1. Heat water to it's boiling point.

2. Once boiling, place pasta or noodle in water and boil for 6 minutes.

3. Strain noodles and place back in original pot.

4. Place all canned ingredients into your noodles making sure to drain the liquids from the peas, mushrooms and tuna and stir.

5. Then, enjoy!

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